Tasting notes on some of the above but not all, as gathered on the Isle of Mull, innermost of the silver sisters of the Hebrides just off the west coast of Scotland, under instruction by the late, much-lamented Roger Phillips, photographer and author (among many other classic identificatation manuals) of Mushrooms and other fungi of Great Britain & Europe, when we working together on Country Living magazine.
Keep reading with a 7-day free trial
Subscribe to Elisabeth Luard's Cookstory to keep reading this post and get 7 days of free access to the full post archives.