20 Comments

This gives me so much hope, spring is most defiantly upon us which can mean only one thing, an abundance of deliciousness. I vote for a little foraging interlude at the next house of dreams writing retreat!

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"Look on the bright side (always)" - the best advice. So much to take from this post Elisabeth...Loved it and gorgeous to read (as always).

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Mar 15Liked by Elisabeth Luard

No recipe for mayonnaise?

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Mar 15Liked by Elisabeth Luard

I tried to visit your page with fruit and vegetable prints, plus fish and fungi - but the link is not working.

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Mar 14Liked by Elisabeth Luard

Merci bien! You’ve taken me happily back to my childhood where I was instructed to pull the dandelions from the lawn, and were served them with vinegar for dinner. Je t’aime EL!

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Lovely spring thoughts--over here we are also gearing up for fiddleheads and ramps. I expect you have ramps in the Olde Country but do you also harvest fiddleheads?

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Good idea, Suzanne!

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👍🎶😀

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Hope the site works!

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Oops - must have dropped it in off the top! Thanks n coming up…

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Sorry Elisabeth - I’ll check. Meanwhile, my website is elisabethluard.org and the shop is on the header.

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Bracken fiddleheads - all over the place in Wales n Scotland - but I get into trouble if I recommend cos they're carcinogenic - all of them are, as you know.

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I love your drawings Elizabeth thank you for sharing

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Got it! Thanks, Jeanie

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Still no recipe for

mayo

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